NFSU
HACCP Based ISO 22000:2018
Make In India
BSCG
Features/Description
Nutritional Information
| Nutritional Value (g) | Per 100 |
|---|---|
| Energy (Kcal) | 378 |
| Carbohydrate (g) | 20 |
| Protein (g) | 70 |
| Total Fat (g) | 2 |
| Flavours | Cream and Cookies, Double Chocolate, Vanilla |
| Packaging Sizes Available | 520 g (20g*26 sachets) |
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